• Local Organic Greens with Mango Vinaigrette
• Roasted Beet Salad with Balsamic Vinaigrette
• Arugula with Strawberries & Sunflower Sprouts with a Balsamic Reduction (Seasonal)
• Kale, Purple Cabbage and Pineapple Salad with Sesame Dressing
The above menus should be used as guidelines and will be customized to your needs. Because we live on a beautiful little island, it may not be possible to find certain items. We create the meals with ingredients that are in season and available at the time of your gathering.
GOOD FOOD HANALEI. HANALEI, KAUAI. GOODFOODHANALEI@gmail.com